What does the food on your plate say about your social intelligence? This week we explore what to do in social situations when you don’t like the food being served, or caught with a mouthful of food. Episode 3 Navigating Food on Your Plate
This episode will navigate how to respond to business invitations, and set expectations for the event, what to do at the event, and what to do after the event. Key Takeaways Extend courtesy to the sender for inviting you by replying to business invitations whether you intend on attending the event or not. You do … Continue reading Episode 2 – Navigating Business Invitations
How to introduce yourself, and others. Key Takeaways Understand how to greet others by paying attention to how they introduce themselves. Come prepared to professional and social settings by thoroughly researching the background and titles of individuals you will be engaging with. Honorifics are a means of showing respect for one’s occupation and achievements. Refrain … Continue reading Episode 1 – Navigating Introductions
Welcome to Navigating Hospitality from the University of West Florida, Global Hospitality and Tourism Management department. In the 2019-2020 academic year, Dr. Alison Green and Mr. Chris Horak will discuss topics regarding Social Intelligence within the Hospitality arena. This podcast includes students from the capstone GH&TM class. Enjoy the quick 10-20 minute learning tips each … Continue reading Episode 0 – Welcome